Savory Fried Mac And Cheese Bites

Savory Fried Mac And Cheese Bites. deep-fried mack and Cheese Bites… decision them what you may, as a result of they're each delicious as a celebration appetizer! 

I don’t comprehend you, however i like party appetizers. It doesn’t matter what the occasion is, I’m continuously up for bite-sized party food— and if I’m utterly honest, the unhealthier, the better! Parties and celebrations aren't any time to count calories!

Savory Fried Mac And Cheese Bites
Savory Fried Mac And Cheese Bites

One of my favorite starter recipes is for deep-fried Macaroni & Cheese Balls — affirmative, you detected American state. deep-fried mack and Cheese will it get any higher than that!?  These very little balls of inferior goodness take it slow to organize, however the payoff is completely value it! you'll be able to even use leftover macaroni and cheese to create these tasty morsels!

Serve these mack and cheese bites at your next party, Game Day, or perhaps as a special treat for the youngsters. I promise, your guests are about to love them!

Savory Fried Mac And Cheese Bites


  • 1 lb macaroni
  • 16 oz sharp cheddar cheese block or 16oz shredded
  • 1 1/4 cup milk
  • 1/2 cup flour
  • 1/4 cup butter
  • 2 eggs
  • 3 cups seasoned bread crumbs
  • Salt & pepper to taste
  • Vegetable oil for frying


  1. Boil macaroni until tender, drain and set aside. Shred cheese and set aside.
  2. In a large pan, melt butter over medium heat. Add flour and mix until light brown color (make a roux).
  3. Add 1 cup milk and whisk until thick.
  4. Add cheese one handful at a time. Mix until cheese is melted and smooth.
  5. Add cooked macaroni to pan and mix until well coated. Add salt and pepper.
  6. Transfer to a container and refrigerate for at least 1 hour, or until cold.
  7. Line a baking sheet with wax or parchment paper.
  8. Form cold macaroni and cheese into 1" balls and place on prepared pan. Place in freezer for at least 1 hour (overnight works well).
  9. Beat eggs and add 1/4 cup milk in a bowl to make an egg wash.
  10. Dip balls into egg wash then roll into bread crumbs, coating completely.
  11. Heat oil in deep fryer to 320 degrees, or fill skillet 1/2-3/4" deep and heat over medium high to 320 degrees.
  12. Fry 3-4 minutes, until golden, and drain. Serve immediately.

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