Chocolate Cobbler Dessert Recipes
Recipes that ar simple to form as a sweet with associate degree ancient chocolate that's heat and sticky with vanilla frozen dessert. These ar lovers of sweet with processed wear of the most chocolate
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| Recipes Chocolate Cobbler Dessert |
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Ingredients:
- 1 cup all-purpose flour
- 3/4 cup sugar
- 1/2 cup unsweetened cocoa powder divided
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup whole milk
- 1/3 cup butter melted
- 2 teaspoons vanilla extract
- 1/4 cup semi-sweet chocolate chips
- 1 cup brown sugar
- 1 1/4 cup boiling water
- Vanilla ice cream for serving
Instructions:
- Preheat oven to 350 degrees.
- Lightly grease a 8-inch baking dish with cooking spray and set aside.
- In a small bowl mix together flour, 3/4 cup sugar, 1/4 cup cocoa powder, baking powder and salt.
- Make a well in the center of the flour mixture and add in milk, butter and vanilla.
- Mix wet ingredients into dry until blended.
- Stir in chocolate chips.
- Spread batter evenly in prepared baking dish.
- In a small bowl mix together brown sugar and remaining cocoa powder.
- Sprinkle mixture on top of batter.
- Pour boiling water on top. Do not mix!
- Bake for 35-40 minutes until center is almost set.
- Remove from oven and allow to cool for about 15 minutes.
- Serve warm topped with vanilla ice cream.
