Easy Beef Delicious Recipes

This recipe I made myself reception because this one among the recipes is very easy even simple and definitely also will be loved by the family or anyone for the convenience of food on a chilly , rainy and snowy day. what's so great, it's very easy to adapt to your tastes.

Easy Beef Delicious Recipes
Easy Beef Delicious Recipes

If I had wine reception , i might replace the water with a cup, and pour the remainder during a glass. Fresh garlic is that the best, but garlic powder works well too. Mushrooms also are an exquisite addition. Serve beef on rice, mashed potatoes or egg noodles. Add your favorite side of the salad and Veggie and you've got your own meal that satisfies the entire family will enjoy.

This is one easy recipe but very loved by my family, because the taste is sweet and bad lose with food food in fancy restaurant. this is often a method to form food that's delicious but easy, only during a simple way and straightforward ingredients are special.

Easy Beef Delicious Recipes


  • 2 lbs cubed beef stew meat
  • 3 tablespoons vegetable oil (or canola)
  • 1 onion, chopped
  • 2 cups water
  • 1/4 cup soy sauce
  • 1/4 cup Worcestershire sauce
  • 1 teaspoon garlic powder (I use fresh garlic)
  • 1 teaspoon salt
  • 1 teaspoon fresh ground pepper
  •  1 package brown gravy mix (.75 ounce)
  • 1 cup water


  1. In a large skillet over medium-high to high heat, heat 3 tablespoons of oil then add the chopped onion and cook until they are translucent, stirring occasionally. Next, add cubed beef to the oil and onions, browning the meat on all sides – it will take about a minute on each side. After browning the beef, add 2 cups of water, Worcestershire sauce and soy sauce. Next add garlic powder, salt and pepper, stir well. Bring to a boil then reduce heat, COVER and simmer for 1 1/2 to 2 hours.
  2. Last, in a medium size bowl (I use my measuring cup), add the gravy mix and 1 cup water, mix well then pour over beef – stir until well blended. Increase heat, bringing to a boil while continuously stirring   it is ready when the sauce slightly thickens.
  3. Serve over mashed potatoes, white rice or egg noodles with your favorite steamed vegetable and salad.

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