Keto Rotisserie Chicken Recipes To Try In 2023

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Keto diets are no longer a fad. In 2023, they’ve become mainstream and more people than ever are trying to cut out carbs and embrace a low-carb lifestyle. One of the great things about the keto diet is that you can still enjoy delicious meals with the right ingredients. Rotisserie chicken is a great option for keto diets, as it’s a lean meat that’s low in carbs and full of flavor.

The great thing about rotisserie chicken is that it’s so versatile. You can use it to make a variety of dishes, from salads to soups to sandwiches. You can even use it to make delicious keto-friendly meals. Here are some of the best keto rotisserie chicken recipes to try in 2023.

Keto Rotisserie Chicken Salad

This is one of the easiest and most flavorful keto recipes out there. Start with a store-bought rotisserie chicken and shred the meat. In a large bowl, mix together the chicken, some cubed avocado, some crumbled feta cheese, and a few tablespoons of olive oil. For extra flavor, add some chopped fresh herbs like parsley or rosemary.

Next, add some diced cucumber, diced red onion, and diced bell pepper for a bit of crunch. To finish off the salad, add a few tablespoons of your favorite keto-friendly dressing and you’re all set. This is a great meal for lunch or dinner and is sure to satisfy.

Here's a recipe for a Keto Rotisserie Chicken Salad:

Ingredients:

2 cups shredded rotisserie chicken (skin removed)
1/4 cup mayonnaise
1/4 cup sour cream
1 tbsp Dijon mustard
1 stalk celery, diced
2 tbsp diced red onion
1/4 cup chopped fresh parsley
Salt and pepper to taste

Instructions:

In a large bowl, combine the shredded rotisserie chicken, diced celery, diced red onion, and chopped fresh parsley.
In a separate bowl, whisk together the mayonnaise, sour cream, and Dijon mustard until smooth.
Pour the mayonnaise mixture over the chicken mixture and stir to combine.
Season with salt and pepper to taste.
Serve the chicken salad on a bed of lettuce or in lettuce cups.

Optional add-ins:

Chopped pecans or walnuts
Diced avocado
Chopped cooked bacon
Sliced grape tomatoes
Sliced hard-boiled eggs

Note: Be sure to check the nutrition information on the rotisserie chicken you're using, as some brands may have added sugars or other ingredients that are not Keto-friendly.

Keto Rotisserie Chicken Soup

This is a great way to make use of leftover rotisserie chicken. Start by sautéing some diced onion and garlic in a large pot with some olive oil. Once the onions and garlic are softened, add some diced carrots, celery, and mushrooms and cook for a few minutes more. Then, add some chicken stock and diced rotisserie chicken and simmer for 20 minutes.

Next, add some heavy cream and simmer for another 10 minutes. Finally, season with some salt and pepper and you’re all set. This is a comforting and satisfying meal that’s perfect on a cold winter night.

Here's a recipe for Keto Rotisserie Chicken Soup:

Ingredients:

2 cups shredded rotisserie chicken (skin removed)
4 cups chicken broth
2 tbsp olive oil
1 onion, diced
2 cloves garlic, minced
1 red bell pepper, diced
1 yellow bell pepper, diced
1 zucchini, diced
1 tsp dried oregano
1 tsp dried basil
1/2 tsp dried thyme
Salt and pepper to taste
Optional toppings: chopped fresh parsley, grated Parmesan cheese

Instructions:

Heat the olive oil in a large pot or Dutch oven over medium heat. Add the diced onion and minced garlic and sauté until the onion is translucent, about 5 minutes.
Add the diced red and yellow bell peppers and diced zucchini to the pot. Sauté until the vegetables are tender, about 5-7 minutes.
Add the dried oregano, dried basil, and dried thyme to the pot. Stir to combine.
Pour in the chicken broth and bring the soup to a simmer.
Add the shredded rotisserie chicken to the soup and stir to combine.
Season with salt and pepper to taste.
Simmer the soup for another 10-15 minutes, until the chicken is heated through and the vegetables are tender.
Serve the soup hot, topped with chopped fresh parsley and grated Parmesan cheese, if desired.

Optional add-ins:

Diced tomatoes
Sliced mushrooms
Chopped kale or spinach
Cauliflower rice (for a thicker soup)

Keto Rotisserie Chicken Burrito Bowl

This is a delicious and easy meal that’s great for a quick lunch or dinner. Start by cooking some diced onions and bell peppers in a large skillet with some olive oil. Once the vegetables are softened, add some shredded rotisserie chicken and cook for a few minutes more. Then, add some diced tomatoes and cooked rice and stir to combine.

Next, add some canned black beans, diced jalapenos, and a few tablespoons of taco seasoning. Let the mixture simmer for a few minutes until the flavors have combined. To serve, spoon the mixture into individual bowls and top with some shredded cheese, diced avocado, and a dollop of sour cream. This is a delicious and filling meal that’s sure to satisfy.

Here's a recipe for a Keto Rotisserie Chicken Burrito Bowl:

Ingredients:

2 cups shredded rotisserie chicken (skin removed)
1 avocado, diced
1/2 red onion, diced
1 red bell pepper, diced
1 yellow bell pepper, diced
2 cups cauliflower rice
1 tbsp olive oil
1 tsp chili powder
1/2 tsp ground cumin
Salt and pepper to taste
Optional toppings: diced tomatoes, sliced jalapeños, chopped cilantro, shredded cheese (if not dairy-free), sour cream (if not dairy-free)

Instructions:

In a large skillet, heat the olive oil over medium heat.
Add the diced red onion and sauté until the onion is translucent, about 5 minutes.
Add the diced red and yellow bell peppers to the skillet. Sauté until the vegetables are tender, about 5-7 minutes.
Add the cauliflower rice to the skillet. Stir to combine with the vegetables.
Season the cauliflower rice mixture with chili powder, ground cumin, salt, and pepper to taste.
Add the shredded rotisserie chicken to the skillet. Stir to combine with the cauliflower rice mixture and heat through.
Divide the chicken and cauliflower rice mixture among four bowls.
Top each bowl with diced avocado and any optional toppings you desire.
Serve the burrito bowls hot, garnished with chopped cilantro if desired.

Optional add-ins:

Black beans (if not strict keto)
Salsa or pico de gallo
Guacamole
Sliced black olives

Keto Rotisserie Chicken Sandwich

This is a great way to use up leftover rotisserie chicken. Start by spreading some mayonnaise on a toasted keto-friendly bun. Then, layer on some shredded rotisserie chicken, some sliced avocado, and some crumbled bacon. Top with some lettuce and tomato and you’re all set.

This is a flavorful and filling sandwich that’s perfect for lunch or dinner. You can also customize it with your favorite condiments and toppings. This is a great way to enjoy rotisserie chicken in a new and delicious way.

Here's a recipe for a Keto Rotisserie Chicken Sandwich:

Ingredients:

2 cups shredded rotisserie chicken (skin removed)
1/4 cup mayonnaise
1 tbsp Dijon mustard
2 tsp lemon juice
1/4 tsp garlic powder
Salt and pepper to taste
4 large lettuce leaves
Sliced avocado
Sliced tomato

Instructions:

In a large bowl, combine the shredded rotisserie chicken, mayonnaise, Dijon mustard, lemon juice, garlic powder, salt, and pepper.
Stir the chicken mixture until well combined.
Lay out 4 large lettuce leaves on a flat surface.
Spoon the chicken mixture onto the center of each lettuce leaf.
Top the chicken mixture with sliced avocado and sliced tomato.
Roll up the lettuce leaves around the chicken mixture to form a sandwich.
Serve the chicken sandwich immediately, or wrap in parchment paper or plastic wrap and refrigerate until ready to eat.

Optional add-ins:

Sliced cucumber
Crumbled bacon
Chopped fresh herbs (such as parsley, basil, or cilantro)
Sliced cheese (if not dairy-free)

Keto Rotisserie Chicken Pizza

This is a great way to enjoy pizza without the guilt. Start by preheating your oven to 400 degrees. Then, spread some keto-friendly pizza sauce on a pre-made keto-friendly pizza crust. Top with some diced rotisserie chicken, some diced bell peppers, and some mozzarella cheese.

Bake the pizza in the oven for 15 minutes. Then, top with some chopped fresh herbs and a drizzle of olive oil and you’re all set. This is a delicious and satisfying meal that’s sure to please even the pickiest of eaters.

Here's a recipe for a Keto Rotisserie Chicken Pizza:

Ingredients:

1 pre-made keto pizza crust
1/4 cup low-carb pizza sauce
1/2 cup shredded mozzarella cheese (or dairy-free cheese alternative)
2 cups shredded rotisserie chicken (skin removed)
1/4 red onion, thinly sliced
1/4 red bell pepper, thinly sliced
1/4 yellow bell pepper, thinly sliced
1/4 cup sliced black olives
2 tbsp chopped fresh parsley

Instructions:

Preheat the oven to 375°F.
Place the pre-made keto pizza crust on a baking sheet.
Spread the low-carb pizza sauce evenly over the crust, leaving a 1/2-inch border around the edge.
Sprinkle the shredded mozzarella cheese over the pizza sauce.
Top the cheese with shredded rotisserie chicken, sliced red onion, sliced red and yellow bell peppers, and sliced black olives.
Bake the pizza in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Remove the pizza from the oven and sprinkle with chopped fresh parsley.
Slice the pizza into 8 pieces and serve hot.

Optional add-ins:

Sliced jalapeños or other hot peppers for extra heat
Chopped fresh basil or oregano for added flavor
Drizzle of olive oil or balsamic vinegar for a finishing touch.

Keto Rotisserie Chicken Tacos

This is a great way to use up any leftover rotisserie chicken. Start by heating some olive oil in a large skillet. Then, add some diced onion and bell pepper and cook until softened. Next, add some shredded rotisserie chicken and cook until heated through.

Then, assemble your tacos by filling some keto-friendly taco shells with the chicken mixture. Top with some shredded cheese, diced tomatoes, and a dollop of sour cream. These tacos are sure to be a hit with the whole family.

Here's a recipe for Keto Rotisserie Chicken Tacos:

Ingredients:

2 cups shredded rotisserie chicken (skin removed)
2 tbsp olive oil
2 garlic cloves, minced
1 tsp chili powder
1/2 tsp ground cumin
Salt and pepper to taste
1/2 head of iceberg lettuce, leaves separated
1 avocado, diced
1/2 red onion, diced
1/2 red bell pepper, diced
1/2 yellow bell pepper, diced
1/4 cup chopped fresh cilantro
Juice of 1 lime
Optional toppings: sliced jalapeños, sliced black olives, shredded cheese (if not dairy-free), sour cream (if not dairy-free)

Instructions:

In a large skillet, heat the olive oil over medium heat.
Add the minced garlic to the skillet and sauté until fragrant, about 1-2 minutes.
Add the shredded rotisserie chicken to the skillet. Sauté until heated through, about 5-7 minutes.
Season the chicken with chili powder, ground cumin, salt, and pepper to taste.
In a large mixing bowl, combine the diced avocado, red onion, red and yellow bell peppers, and chopped fresh cilantro.
Squeeze the lime juice over the avocado mixture and stir to combine.
To assemble the tacos, spoon the chicken mixture onto each lettuce leaf.
Top the chicken mixture with the avocado mixture and any optional toppings you desire.
Serve the tacos immediately.

Optional add-ins:

Diced tomatoes
Hot sauce for added heat
Guacamole
Sliced black olives

Conclusion

Keto diets don’t have to be boring. With the right ingredients, you can make a variety of delicious and satisfying meals. Rotisserie chicken is a great option for anyone on the keto diet, as it’s low in carbs and full of flavor. Try out some of these keto rotisserie chicken recipes in 2023 and enjoy.