The Best Chicken Recipe With Vinegar

Braised and Roasted Chicken With Vegetables Recipe NYT Cooking
Braised and Roasted Chicken With Vegetables Recipe NYT Cooking from

Chicken is a favorite food among many people. It's so versatile and can be cooked in many different ways. One of the most delicious and flavorful recipes is the traditional chicken recipe with vinegar. This tried and true recipe has been around for centuries and is still a favorite today. It's a delicious way to enjoy the flavor of chicken and the tang of vinegar.


To make this delicious chicken recipe with vinegar, you'll need the following ingredients:

  • 3 pounds of chicken, cut into pieces
  • 1/2 cup of white vinegar
  • 1/4 cup of olive oil
  • 3 cloves of garlic, minced
  • 1 teaspoon of dried oregano
  • 1 teaspoon of dried basil
  • 1/2 teaspoon of ground black pepper
  • 1/2 teaspoon of salt


The first step is to mix all the ingredients together in a large bowl. Give it a good stir to make sure everything is combined. Then take the chicken pieces and coat them in the mixture. Make sure each piece is well coated. Place the chicken pieces onto a baking sheet and bake in a preheated oven at 375 degrees Fahrenheit for approximately 45 minutes or until the chicken is cooked through.

Serving Suggestions

This delicious chicken recipe with vinegar is a perfect meal for any time of the day. Serve with roasted potatoes and a side salad for a complete meal. For a special occasion, serve with a creamy risotto and steamed vegetables. Or, if you're in the mood for something light, serve it with a simple green salad and a light vinaigrette. No matter how you serve it, this dish will be sure to please.


This recipe is so versatile and can be easily changed to fit your tastes. For a spicier version, add a pinch of red pepper flakes or a teaspoon of your favorite hot sauce. For a sweeter version, add a tablespoon of honey or a splash of your favorite sweetened vinegar. The possibilities are endless!

Tips and Tricks

To ensure the best results, make sure you use the freshest ingredients. For the chicken, buy it the same day you plan to cook it. Also, for the best flavor, marinate the chicken for a few hours or overnight before baking. This will allow the flavors to really come alive. Lastly, when baking the chicken, make sure to check it frequently and turn it over halfway through cooking so it cooks evenly.


This classic chicken recipe with vinegar is a delicious and easy way to enjoy the flavor of chicken. With its unique flavor combination, it's sure to please everyone in your family. Give this recipe a try and you won't be disappointed!

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