The Best Keto Quesadilla Recipe For 2023

Keto Chicken Quesadilla Recipe Keto chicken, Keto recipes easy, Recipes
Keto Chicken Quesadilla Recipe Keto chicken, Keto recipes easy, Recipes from

What is a Keto Quesadilla?

Keto quesadillas are a delicious and filling snack that is perfect for people following a low-carb, high-fat keto diet. The classic quesadilla recipe is made with flour tortillas, cheese, and other ingredients like vegetables or meat, but for the keto version, you'll need to use low-carb tortillas and a few other substitutions. This keto quesadilla recipe gives you all the deliciousness of the classic version without the guilt!

What Ingredients Are Needed for a Keto Quesadilla?

To make a delicious keto quesadilla, you'll need a few simple ingredients. The most important ingredient is the low-carb tortilla, which is usually made with almond flour or coconut flour. You'll also need cheese, your favorite low-carb veggies, and a few other ingredients like spices, butter, and oil. Here's a list of the ingredients you'll need for this recipe:

  • Low-carb tortillas (almond flour or coconut flour)
  • Cheese (cheddar, mozzarella, pepper jack, etc.)
  • Low-carb veggies (bell peppers, spinach, mushrooms, etc.)
  • Butter or oil
  • Spices (salt, pepper, garlic powder, etc.)

How to Make Keto Quesadillas

Making keto quesadillas is simple and straightforward. Begin by heating a large skillet over medium heat. While the skillet is heating, prepare your ingredients. Start by slicing the vegetables into thin strips and shredding the cheese. Once the skillet is hot, add a tablespoon of butter or oil to the pan. Add the vegetables and spices and cook for 5 minutes or until the vegetables are tender.

Once the vegetables are cooked, add the shredded cheese to the skillet and stir to combine. Place a low-carb tortilla on the skillet and add the cheese and vegetable mixture. Top with another tortilla and cook for 2-3 minutes or until the cheese is melted and the tortillas are lightly golden brown. Flip the quesadilla and cook for an additional 2-3 minutes.

Once the quesadilla is cooked, remove it from the skillet and let it cool for a few minutes before slicing. Serve the quesadilla with your favorite keto-friendly dipping sauces, such as guacamole, salsa, or sour cream. Enjoy!

Tips for the Perfect Keto Quesadilla

For the best results, follow these tips for making the perfect keto quesadilla:

  • Use low-carb tortillas for a truly keto-friendly quesadilla.
  • Shred your own cheese for the best flavor and texture.
  • Add your favorite low-carb vegetables for a flavorful quesadilla.
  • Cook the quesadilla over medium heat for the best results.
  • Let the quesadilla cool for a few minutes before slicing.


The keto diet is a great way to lose weight and eat healthier, and this keto quesadilla recipe is the perfect way to enjoy a delicious snack without sacrificing flavor or nutrition. It's quick, easy, and full of flavor, and it's sure to become a regular in your keto meal rotation. Give it a try and enjoy!

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