Deliciously Simple: 5-Ingredient Cake Recipe for Every Occasion

Deliciously Simple: 5-Ingredient Cake Recipe for Every Occasion

Baking a cake doesn't always have to be a time-consuming and complex process. With the right recipe, you can create a scrumptious cake using just five basic ingredients.

Whether you're a novice baker or simply looking for a quick and easy dessert option, this 5-ingredient cake recipe is sure to satisfy your sweet tooth. So, put on your apron and get ready to whip up a delightful treat with minimal effort!

Deliciously Simple: 5-Ingredient Cake Recipe for Every Occasion


  • Flour - 2 cups
  • Sugar - 1 ½ cups
  • Eggs - 4 large
  • Butter - 1 cup (2 sticks), softened
  • Baking powder - 1 tablespoon


Step 1: Preparing the Batter

  1. Preheat your oven to 350°F (175°C). Grease and flour a cake pan of your choice.
  2. In a mixing bowl, combine the softened butter and sugar. Cream them together until light and fluffy.
  3. Add the eggs, one at a time, beating well after each addition.
  4. Sift the flour and baking powder together, and gradually add it to the butter-sugar mixture. Mix until the batter is smooth and well combined.

Step 2: Baking the Cake

  1. Pour the batter into the prepared cake pan, ensuring it is evenly spread.
  2. Place the pan in the preheated oven and bake for approximately 30-35 minutes, or until a toothpick inserted into the center comes out clean.
  3. Once the cake is baked, remove it from the oven and let it cool in the pan for 10 minutes.
  4. Transfer the cake to a wire rack and let it cool completely before frosting or serving.

Optional Step: Frosting and Decoration

  1. Once the cake has cooled, you can choose to frost it with your favorite icing or frosting.
  2. Spread the frosting evenly over the top and sides of the cake using a spatula or a butter knife.
  3. For an added touch, you can decorate the cake with fresh fruits, chocolate shavings, or a dusting of powdered sugar.

Tips and Variations:

  • To add some flavor to your cake, you can incorporate a teaspoon of vanilla extract or other flavorings of your choice into the batter.
  • For a chocolate variation, replace ½ cup of flour with unsweetened cocoa powder and add ½ cup of chocolate chips to the batter.
  • Experiment with different frostings such as cream cheese, chocolate ganache, or a simple buttercream icing.
  • This basic recipe serves as a canvas for your creativity, so feel free to incorporate your favorite spices, fruits, or nuts to enhance the flavor.


Baking a cake can be an enjoyable and hassle-free experience, especially when you have a recipe that requires only five essential ingredients. This straightforward cake recipe proves that simplicity can be incredibly delicious. With a handful of staple ingredients and a little time in the oven, you can create a moist and flavorful cake that will impress your friends and family. So, embrace the joy of baking and indulge in a delightful treat with this 5-ingredient cake recipe.

 These simple and spectacular recipes will make you a star in the kitchen. No fuss — just lots of deliciousness.

5Ingredient Almond Cake with Fresh Berries Recipe Almond cakes
5Ingredient Almond Cake with Fresh Berries Recipe Almond cakes from

Fold the flour mixture into your egg mixture until evenly incorporated. Grease the cake pan or springfoam pan with oil. Preheat oven to 350 degrees.

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