8 Greek Chicken Recipes To Make This Year
Why Greek Chicken?
Greek cuisine is known for its fresh ingredients and the flavors that come from infusing herbs and spices into the food. Greek chicken recipes are often simple yet delicious. Chicken is an incredibly versatile meat, and it works well in a variety of dishes. Greek cooking often involves marinating the chicken in herbs and spices, grilling it, or baking it with vegetables. It is a healthy, low-fat option for those looking for healthy meals.
Greek chicken recipes are perfect for any occasion. Whether you’re preparing a meal for a special occasion or just looking for a quick and easy weeknight dinner, Greek chicken recipes are sure to please. With so many recipes to choose from, you’re sure to find something that the whole family will love.
1. Greek Grilled Chicken
Greek grilled chicken is a classic dish that is made with marinated chicken, herbs and spices. The marinade can be easily adjusted to suit different tastes and preferences. This is a simple, yet delicious dish that can be served as an entree or as an accompaniment to a larger meal. The chicken can be cooked on a grill or in a skillet.
To make Greek grilled chicken, start by marinating the chicken in a mixture of olive oil, lemon juice, garlic, oregano, and other herbs and spices. Allow the chicken to marinate for at least an hour before cooking. Heat the grill or skillet to medium-high heat and cook the chicken for about 8 minutes per side, or until the chicken is cooked through. Serve with a side of grilled vegetables, potatoes, or rice.
2. Greek Baked Chicken
Greek baked chicken is a simple, yet delicious dish that can be prepared in just a few minutes. This dish is great for those looking for a quick and easy weeknight dinner. It is also a great way to use up any leftover chicken you may have. The main ingredients for this dish are chicken, potatoes, carrots, onions, and herbs and spices.
To make Greek baked chicken, start by preheating the oven to 400 degrees Fahrenheit. Place the chicken in a baking dish and top with the potatoes, carrots, and onions. Sprinkle the herbs and spices over the top and drizzle with olive oil. Bake for 30-35 minutes, or until the chicken is cooked through and the vegetables are tender. Serve with a side of steamed vegetables or a salad.
3. Greek Lemon Chicken
Greek lemon chicken is a delicious dish that is bursting with flavor. It is made with chicken breasts that are marinated in a mixture of lemon juice, garlic, oregano, and other herbs and spices. The chicken is then cooked on the stovetop or in the oven. This dish is perfect for a weeknight dinner or a special occasion.
To make Greek lemon chicken, start by marinating the chicken in the lemon juice mixture for at least an hour. Heat a skillet or oven to medium-high heat and cook the chicken for about 8 minutes per side, or until the chicken is cooked through. Serve with a side of steamed vegetables or a salad. For extra flavor, top with feta cheese and a sprinkle of oregano.
4. Greek Roasted Chicken
Greek roasted chicken is a delicious and simple dish that is great for any occasion. This dish is made with chicken breasts that are marinated in a mixture of herbs and spices and then roasted in the oven. The chicken is served with a side of potatoes, carrots, and onions that are also roasted in the oven. This dish is perfect for a crowd or for a family dinner.
To make Greek roasted chicken, start by preheating the oven to 400 degrees Fahrenheit. Place the chicken in a baking dish and top with the potatoes, carrots, and onions. Sprinkle the herbs and spices over the top and drizzle with olive oil. Roast for 30-35 minutes, or until the chicken is cooked through and the vegetables are tender. Serve with a side of steamed vegetables or a salad.
5. Greek Chicken Souvlaki
Greek chicken souvlaki is a classic dish that originated in Greece. This dish is made with chicken that is marinated in a mixture of herbs and spices and then grilled or cooked on a skillet. The chicken is then served in a pita with tomatoes, onions, and tzatziki sauce. This dish is perfect for a quick and easy weeknight dinner or as an appetizer for a larger meal.
To make Greek chicken souvlaki, start by marinating the chicken in the herbs and spices for at least an hour. Heat a grill or skillet to medium-high heat and cook the chicken for about 8 minutes per side, or until the chicken is cooked through. To assemble the souvlaki, place the chicken in a pita and top with tomatoes, onions, and tzatziki sauce. Serve with a side of Greek salad or fries.
6. Greek Stuffed Chicken
Greek stuffed chicken is a delicious and impressive dish that is perfect for a special occasion. This dish is made with chicken breasts that are stuffed with feta cheese, olives, and other herbs and spices. The chicken is then baked in the oven until it is cooked through. This dish is sure to be a hit with family and friends.
To make Greek stuffed chicken, start by preheating the oven to 400 degrees Fahrenheit. Place the chicken breasts in a baking dish and top with the feta cheese, olives, and herbs and spices. Drizzle with olive oil and bake for 30-35 minutes, or until the chicken is cooked through. Serve with a side of steamed vegetables or a salad.
7. Greek Chicken Salad
Greek chicken salad is a delicious and healthy dish that is perfect for lunch or dinner. This salad is made with grilled or baked chicken, tomatoes, cucumbers, olives, feta cheese, and a simple Greek dressing. The salad is perfect for a light lunch or a side dish for a larger meal.
To make Greek chicken salad, start by grilling or baking the chicken according to the instructions above. In a large bowl, combine the chicken, tomatoes, cucumbers, olives, and feta cheese. To make the Greek dressing, combine olive oil, lemon juice, garlic, oregano, and other herbs and spices in a small bowl and whisk to combine. Drizzle the dressing over the salad and toss to combine. Serve immediately.
8. Greek Chicken Gyros
Greek chicken gyros are a delicious and popular street food in Greece. This dish is made with chicken that is marinated in a mixture of herbs and spices and then cooked on a flat-top grill or a skillet. The chicken is then served in a pita with tomatoes, onions, and tzatziki sauce. This is a great dish for a quick and easy lunch or dinner.
To make Greek chicken gyros, start by marinating the chicken in the herbs and spices for at least an hour. Heat a flat-top grill or skillet to medium-high heat and cook the chicken for about 8 minutes per side, or until the chicken is cooked through. To assemble the gyros, place the chicken in a pita and top with tomatoes, onions, and tzatziki sauce. Serve with a side of Greek salad or fries.
Conclusion
These eight Greek chicken recipes are sure to please the whole family. Whether you’re looking for a quick and easy weeknight dinner or a special occasion meal, these recipes are sure to hit the spot. Give them a try and enjoy the fresh flavors of Greek cuisine.
